SussexWay traditional Meat
...and then there's the great, mouthwatering taste of locally produced...
...SussexWay Traditionally Reared & traditional Meat.”
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Why buy SussexWay?
Founded by local farmers using traditional methods. We care about our livestock and the environment, but best of all SussexWay meat just tastes...great! NEWS-NEWS-NEWS
What do people say?
Jacqui Lyseight at Warlingham " Your braising beef last week I cooked slowly in guiness and it was divine, it simply melted in the mouth" "I've bought meat from Scotland and Wales, but your sausages are definately the best we've had." "That topside I bought from you last week was the best I've ever
tasted!" "Back in the 60's we bought from A H Short butchers in Brighton.
Now these are the best sausages I've eaten since. We only come to
the George Street market to buy your sausages". It's such a marked taste difference " I think your beef is fantastic and the pork is one of the best
I've ever tasted. I've now stopped my other box supplier to buy only
Sussexway Meat." "Your fillet steak was the best I've ever tasted!"
Do you like buying from us? If so please go and write a review about us on Free Range Review.
Secure Payment
Online payment is made securely and safely through Paypal. How to order... |
Sussexway traditional Meat BoxesDo you get our newsletter? Sign up for special offers, news, views & recipes... HERE. To make shopping with us even easier we have our new Meat Boxes designed for you to buy your meat from us regularly.
Delivery Methods
The Weekly Shop You can spend from £30 to £45 per week on your meat, knowing you will get convenience, top quality, variety and the personal service of your local farmer/butchers. Choose from our weekly boxes: Economy Box, Weekly Shop or Gourmet boxes and our monthly Farmers’ Market Box Weekly Shop, Economy and Farmers’ Market Box are designed for a family
of 4. If there are less in your household, why not order them fortnightly
and still get great savings. All the meat will arrive fresh, ready for you to use or freeze. Sign up to our newsletter to be notified of our online weekly special offers which you can add on to your box order. Our most popular Meat BoxesClick on the headings below for pack contents and to purchase securely by PayPal. Weekly Meat Box - Week 1
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Why eat traditional meat?
10 reasons to eat traditional: 1. It's healthy 2. No nasty additives 3. Avoids pesticides 4. No GM 5. Reliance on drugs removed 6. No hidden costs 7. High standards 8. Care for animals 9. Good for the environment 10. Top for taste
Farmers' Markets
Delicious traditional Recipes
Traditional Roast Pork Recipes for traditional Sausage, Eggs and Bacon |
